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The menu

Stone baked pizza, hand pattied burgers, and chislic.

Everything below is on the boards in the bar. Half priced pizzas on Thursdays, six dollar burgers on Tuesdays.

Stone baked specialty pizzas

Every specialty pizza is the same price.

A slice is $5.25, a 12 inch is $15.25, an 18 inch is $20.25 and Chicago style is $22.25.

Stool Pigeon

Their famous ricotta sauce topped with grilled chicken, mushroom, roasted garlic and tomato.

Bootlegger

Spicy Italian sausage, sliced mushrooms and red onion.

The Speak Easy

Pepperoni, spicy Italian sausage, mushrooms, black olives, green pepper, onion and mozzarella.

Tommy Gun

Pepperoni, spicy Italian sausage and Canadian bacon.

Buffalo Bill

Buffalo sauce, ranch, chicken, diced tomato, banana peppers, jalapenos and mozzarella.

BBQ Chicken

BBQ sauce, ranch, chicken, onions and bacon topped with mozzarella.

Taco Pizza

Taco sauce, seasoned beef, cheddar jack, mozzarella, lettuce, tomato, onion, black olives and crushed tortilla chips.

Cali Love

Traditional red sauce topped with chicken, artichoke hearts, tomato, mushrooms and feta.

Cheeseburger Pizza

Traditional red sauce topped with ground beef, onion, tomato, bacon and pickles.

Chicken Alfredo

Their alfredo sauce topped with grilled chicken, bacon and onions.

Whatcha’ Want

$12.95

One topping of your choice, then as many more as you like at 50¢ each. A slice is $3.25, an 18 inch is $18.95 and Chicago style is $19.95.

Chicago style needs a minimum of thirty minutes, so put the order in when you sit down.

Folded over

Calzone and stromboli.

Calzone

$8.95

The halfmoon pie stuffed with your choice of three toppings and their ricotta cheese blend. Extra toppings 50¢ each.

Stromboli

$8.95

Classic Italian fold over with traditional red sauce and your choice of three toppings. Extra toppings 50¢ each.

Burgers

Fresh, hand pattied beef.

Served with lettuce, tomato, pickle, onion and your choice of french fries, waffle fries or kettle chips. Swap in tator tots, cottage cheese, potato salad, coleslaw, a cup of soup, side salad, onion rings, cheese curds or sweet potato fries for $1.50. Dipping sauces 50¢ each.

Hamburger

$7.95

Fresh, hand pattied beef.

Cheeseburger

$8.95

With your choice of cheese.

Bacon Cheeseburger

$9.45

With bacon and your choice of cheese.

Patty Melt

$8.95

Piled high with grilled onions, Swiss and cheddar on grilled toast.

The Dillinger

$9.45

Smothered with pepper jack and BBQ pulled pork.

B.A.E. Burger

$9.45

Topped with bacon, melted American cheese and a fried egg.

Mushroom Swiss Burger

$8.95

Topped with grilled mushrooms and Swiss cheese.

Tuesday is burger night. Six of them drop to $6.00, and every drink is $1.50 off.

Sandwiches

Same sides, same deal.

Served with your choice of french fries, waffle fries or kettle chips, with the same $1.50 swaps.

Chicken Cordon Bleu

$8.95

Grilled or fried chicken breast topped with ham and Swiss on a toasted bun.

Philly Cheese Steak

$9.45

Chicken or beef with red and green peppers, grilled onions and Swiss on a hoagie.

Chicken Ranch Melt

$8.95

Grilled or breaded chicken with Swiss, bacon and ranch on a toasted bun.

Chicken Parm

$8.95

Grilled or breaded chicken with homemade marinara, Swiss and Parmesan on a hoagie.

BBQ Pulled Pork

$8.95

Topped with pepper jack, fried onions, coleslaw and pickles on a toasted bun.

Reuben

$8.95

Corned beef, sauerkraut and 1,000 Island on toasted marble rye.

BLT

$5.95

Bacon, lettuce and tomato on grilled toast.

Wraps and baskets

All three wraps are $8.95.

Every wrap goes in a fresh jalapeño cheddar tortilla.

Buffalo Chicken Wrap

$8.95

Grilled or breaded chicken spun in their original buffalo sauce, tossed with lettuce, jalapenos and shredded cheddar jack.

Caribbean Jerk Wrap

$8.95

Grilled jerk chicken with lettuce, tomato, banana peppers, onion and mixed cheese.

Caesar Wrap

$8.95

Fresh romaine, grilled chicken, Parmesan and diced tomato tossed in Caesar dressing.

Baskets

Served with garlic toast and your choice of fries, with the same $1.50 swaps.

Chislic

$9.45

With your choice of BBQ or ranch.

Chicken Strips

$8.95

Four chicken tenders with your choice of dipping sauce.

Build your own

Toppings.

Start with Whatcha’ Want and add whatever you like at 50¢ a go.

Cheeses

Mozzarella, cheddar, Parmesan, feta, gorgonzola or smoked gouda.

Sauces

Traditional red, basil pesto, ricotta or alfredo.

Toppings

Pepperoni, spicy Italian sausage, salami, Canadian bacon, bacon, meatballs, grilled chicken, garlic, tomato, basil pesto, green olives, black olives, banana peppers, artichoke hearts, pineapple, mushrooms, jalapenos, red peppers, green peppers and red onion.

Food prepared here may contain milk, eggs, wheat, soybean and peanuts. Tell the bartender if you need to avoid something.

Hungry now

Call it in, or come and sit down.

1301 W 41st Street, Sioux Falls. Happy hour runs until seven.

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